Ingredients
- 4 boneless, skinless chicken breasts cut into 1" pieces
- 1/3 cup extra-virgin olive oil
- 1/3 cup lemon juice
- 1 tablespoon red wine vinegar
- 2 garlic cloves minced
- 1 tablespoon dried oregano
- 1 teaspoon dried thyme
- water wooden skewers soaked in
- 2 tablespoons extra virgin olive oil
- 1/2 onion diced
- 1 carrot diced
- 1 stalk celery diced
- 1 zucchini small, diced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 1/2 cups long-grain white rice
- 3 cups water or chicken stock
- kosher salt to taste
- 1 romaine heart, washed & chopped
- 1/2 English cucumber sliced
- 1 cup grape tomatoes
- 1/4 red onion sliced thin
- sliced black olives as much as you like
- feta cheese crumbled, as much as you like
- salad dressing your favourite Greek
Nutrition
- Calories : 830 calories
- Carbohydrate : 72 grams
- Cholesterol : 135 milligrams
- Fat : 37 grams
- Fiber : 7 grams
- Protein : 51 grams
- SaturatedFat : 7 grams
- Sodium : 600 milligrams
- Sugar : 8 grams
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