Ingredients
- 2 tomatoes large, finely diced
- 1/2 red onion small, finely diced
- green olives Small handful chopped
- black olives Small handful chopped
- 1/3 cup feta cheese or more if desired
- 2 tablespoons extra virgin olive oil
- 2 teaspoons fresh lemon juice or to taste
- salt
- black pepper
Nutrition
- Calories : 120 calories
- Carbohydrate : 6 grams
- Cholesterol : 10 milligrams
- Fat : 10 grams
- Fiber : 2 grams
- Protein : 3 grams
- SaturatedFat : 3 grams
- Sodium : 380 milligrams
- Sugar : 3 grams
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