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Honey-Thyme Roasted Pork Loin

yield: 2 total time: 25 minutes
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Ingredients

  • 1 1/4 pounds pork tenderloin
  • kosher salt
  • freshly cracked black pepper
  • 2 tablespoons olive oil
  • 3 tablespoons fresh thyme
  • 1/4 cup thyme honey
  • 1 tablespoon unsalted butter room temperature
  • 1/4 chicken stock low-sodium organic

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 160 milligrams
  • Fat : 25 grams
  • Protein : 51 grams
  • SaturatedFat : 7 grams
  • Sodium : 570 milligrams
  • Sugar : 30 grams
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