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Greek Marinated Steak Gyros

yield: 4 total time: 35 minutes
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Ingredients

  • 2 pounds flank steak or Top Sirloin
  • 1/2 cup whole milk Greek yogurt
  • 2 tablespoons Greek seasoning
  • 1 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 1 lemon juiced and zested
  • liquid smoke If using a gas or indoor grill, I always add a couple of TBSP of Hickory
  • pitas
  • black olives
  • arugula
  • bell peppers
  • red onion
  • yogurt
  • feta
  • 1/2 cup whole milk Greek yogurt
  • 1/4 cup mayo
  • 1/4 cup fresh dill chopped
  • 3 tablespoons feta
  • 3 garlic cloves chopped
  • 3 tablespoons onion finely diced, Can substitute dried minced onion
  • salt to taste

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 105 milligrams
  • Fat : 27 grams
  • Fiber : 4 grams
  • Protein : 54 grams
  • SaturatedFat : 11 grams
  • Sodium : 830 milligrams
  • Sugar : 6 grams
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