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Greek Slow Roasted Leg of Lamb

yield: 4 total time: 85 minutes
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Ingredients

  • 12 cloves garlic peeled
  • 7 pounds leg of lamb Note 1
  • salt
  • pepper
  • 3 teaspoons paprika powder
  • 3 teaspoons garlic powder or sub with onion powder
  • 2 tablespoons olive oil
  • 2 onions large, quartered, white, brown, yellow, red
  • 10 sprigs thyme
  • 3 sprigs rosemary
  • 3 teaspoons dried oregano
  • 3 bayleaves dried, or 5 fresh
  • 1/2 cup lemon juice 2 - 3 lemons, plus more to taste
  • 1 1/2 cups white wine or sub with chicken broth/stock, low salt
  • 2 cups chicken broth liquid chicken stock
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