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Greek Style Pork Burgers

yield: 4 total time: 20 minutes

Ingredients

8 sausage pork patties frozen Indiana
1 lemon
1 lemon
1 pinch kosher salt /fresh black pepper
2 teaspoons dried oregano
8 ounces plain greek yogurt
4 ounces crumbled feta
2 tablespoons chopped fresh mint
1 pinch kosher salt /fresh black pepper
sliced tomato optional
cucumbers optional
baby spinach for garnish, optional
buns your choice

Nutrition

Calories : 820 calories
Carbohydrate : 12 grams
Cholesterol : 195 milligrams
Fat : 69 grams
Fiber : 3 grams
Protein : 41 grams
SaturatedFat : 26 grams
Sodium : 1930 milligrams
Sugar : 5 grams

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