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Orange Cake

yield: 7 total time: 80 minutes

Ingredients

2 orange
4 eggs
3/4 cup agave nectar or honey
2 cups blanched almond flour
1/2 teaspoon sea salt celtic
1 teaspoon baking soda

Nutrition

Calories : 260 calories
Carbohydrate : 20 grams
Cholesterol : 120 milligrams
Fat : 17 grams
Fiber : 8 grams
Protein : 11 grams
SaturatedFat : 2 grams
Sodium : 390 milligrams
Sugar : 2 grams

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