Greek Meat Sauce with Spaghetti

Ingredients

• 1 pound ground beef
• 1 tablespoon olive oil
• 1 1/2 teaspoons salt divided
• 1/2 teaspoon black pepper divided
• 1 medium onion diced
• 4 cloves minced garlic
• 1/4 cup red wine
• 28 ounces crushed tomatoes
• 15 ounces tomato sauce
• 3 tablespoons fresh parsley chopped finely
• 1 tablespoon fresh mint chopped finely
• 1 teaspoon dried oregano
• 3/4 teaspoon canela
• 1/2 teaspoon all spice
• 1/4 teaspoon cloves
• 1 tablespoon butter
• 1 tablespoon sugar
• 16 ounces noodles box whole grain spaghetti

Nutrition

• Calories : 620 calories
• Carbohydrate : 78 grams
• Cholesterol : 120 milligrams
• Fat : 21 grams
• Fiber : 8 grams
• Protein : 29 grams
• SaturatedFat : 8 grams
• Sodium : 1140 milligrams
• Sugar : 11 grams
• TransFat : 1 grams