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Greek Lemon Chicken and Potatoes (Kotopoulo Lemonato)

yield: 4 total time: 90 minutes
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Ingredients

  • 1 chicken 1.1kg, cut into 8 portions, 40 ounces
  • 1 clove garlic
  • 3 lemons medium
  • 1 teaspoon white wine vinegar
  • 5 tablespoons extra virgin olive oil
  • 1 teaspoon peppercorns
  • 1 teaspoon oregano
  • salt
  • pepper
  • 2/3 cup feta cheese cut into small cubes, 4 ounces
  • 2 1/4 pounds potatoes cut into wedges, 35 ounces

Nutrition

  • Calories : 830 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 270 milligrams
  • Fat : 34 grams
  • Fiber : 10 grams
  • Protein : 85 grams
  • SaturatedFat : 10 grams
  • Sodium : 780 milligrams
  • Sugar : 4 grams
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