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Greek Lamb Gyros

yield: 6 total time: 85 minutes
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Ingredients

  • 1 pound ground lamb
  • 1 red onion small
  • 3 ounces portobello mushrooms
  • 1 clove garlic
  • 2 teaspoons marjoram
  • 2 teaspoons rosemary
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1 pepper
  • 2 large eggs
  • pita bread
  • cucumber
  • tomato
  • onion
  • 1/2 cucumber
  • 1 1/2 cloves garlic
  • 1 cup greek yogurt plan
  • 1 teaspoon dill fresh chopped
  • 1 1/2 teaspoons fresh lemon juice
  • 1 tablespoon olive oil
  • salt to taste
  • pepper to taste

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 145 milligrams
  • Fat : 25 grams
  • Fiber : 3 grams
  • Protein : 20 grams
  • SaturatedFat : 10 grams
  • Sodium : 720 milligrams
  • Sugar : 6 grams
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