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Mini Greek Lamb Burgers

yield: 4 total time: 35 minutes
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Ingredients

  • 1/2 English cucumber peeled, seeded, and grated, 3/4 cup
  • 1/2 cup plain yogurt preferably whole milk yogurt
  • 2 teaspoons fresh lemon juice
  • 2 teaspoons chopped fresh mint
  • 1 garlic clove small, minced
  • pepper
  • salt
  • 1 1/2 pounds ground lamb
  • 1/2 onion small, minced, 1/4 cup
  • 1/4 cup fresh parsley chopped
  • 2 teaspoons fresh oregano chopped, or 1 teaspoon dried
  • pepper
  • salt
  • 4 pieces pita bread 6 inches each
  • iceberg lettuce for serving
  • 2 beefsteak tomatoes medium, sliced, for serving

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 130 milligrams
  • Fat : 40 grams
  • Fiber : 3 grams
  • Protein : 32 grams
  • SaturatedFat : 18 grams
  • Sodium : 510 milligrams
  • Sugar : 5 grams
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