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Grown-Up Ketchup

yield: 4 total time: 15 minutes

Ingredients

7 ounces roasted red peppers strained and patted dry
1 cup ketchup
1/4 cup Dijon mustard
3 teaspoons prepared horseradish
2 teaspoons smoked paprika
1/8 teaspoon garlic powder
1/4 teaspoon freshly ground black pepper
1 teaspoon hot sauce

Nutrition

Calories : 110 calories
Carbohydrate : 20 grams
Fat : 2.5 grams
Fiber : 2 grams
Protein : 4 grams
Sodium : 1390 milligrams
Sugar : 15 grams

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