Ingredients
- 1 tablespoon salt
- 1 1/2 pounds potatoes for boiling
- 1/2 teaspoon freshly ground black pepper
- 12 cloves garlic minced or grated, to taste
- 1 cup extra virgin olive oil
- 1/3 cup white wine vinegar or good quality red
Nutrition
- Calories : 610 calories
- Carbohydrate : 30 grams
- Fat : 54 grams
- Fiber : 4 grams
- Protein : 4 grams
- SaturatedFat : 8 grams
- Sodium : 1780 milligrams
- Sugar : 2 grams
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