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Greek Omelette

yield: 4 total time: 20 minutes
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Ingredients

  • 1 teaspoon olive oil
  • 1/4 cup spinach Chopped
  • 1 tablespoon Kalamata olives Sliced
  • 2 tablespoons tomato Chopped
  • 1/4 cup onion Chopped
  • 2 eggs
  • 1 tablespoon milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon cracked black pepper Freshly
  • 1/2 tablespoon fresh mint Chopped
  • 2 tablespoons feta Crumbled

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 110 milligrams
  • Fat : 5 grams
  • Protein : 4 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 260 milligrams
  • Sugar : 1 grams
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