Greek Moussaka

Ingredients

• 2 eggplant Medium, cut into 1/2 rounds
• 2 tablespoons butter
• 1 1/2 cups chopped onion
• 1 tablespoon minced garlic
• 1 pound ground lamb
• 1 teaspoon allspice
• 1/4 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• teaspoon sugar
• 1 1/2 teaspoons salt
• 1 teaspoon pepper
• 1 tablespoon oregano
• 1/4 cup tomato paste
• 1 cup red wine
• 15 ounces tomato sauce
• 2 1/2 cups whole milk
• 4 tablespoons unsalted butter
• 1/4 cup all-purpose flour
• 1/4 teaspoon nutmeg
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 1/2 cups grated Parmesan cheese
• 2 eggs Beaten
• 1/2 cup grated Parmesan cheese
• 1/4 flat leaf parsley Chopped

Nutrition

• Calories : 630 calories
• Carbohydrate : 34 grams
• Cholesterol : 170 milligrams
• Fat : 39 grams
• Fiber : 8 grams
• Protein : 31 grams
• SaturatedFat : 20 grams
• Sodium : 1730 milligrams
• Sugar : 16 grams