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Greek Lemon Chicken w/Dill Sauce

yield: 4 total time: 55 minutes
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Ingredients

  • 2 chicken breasts cubed
  • 4 tablespoons lemon juice
  • 1 tablespoon red wine vinegar
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 2 teaspoons dried oregano
  • 1 teaspoon Greek seasoning
  • 3/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 cup fresh dill chopped
  • 1 1/2 cups greek yogurt
  • 1/8 teaspoon cayenne pepper

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 85 milligrams
  • Fat : 13 grams
  • Protein : 27 grams
  • SaturatedFat : 4 grams
  • Sodium : 640 milligrams
  • Sugar : 5 grams
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