Ingredients
- 2 chicken breasts cubed
- 4 tablespoons lemon juice
- 1 tablespoon red wine vinegar
- 2 tablespoons olive oil
- 3 cloves garlic minced
- 2 teaspoons dried oregano
- 1 teaspoon Greek seasoning
- 3/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1 cup fresh dill chopped
- 1 1/2 cups greek yogurt
- 1/8 teaspoon cayenne pepper
Nutrition
- Calories : 260 calories
- Carbohydrate : 7 grams
- Cholesterol : 85 milligrams
- Fat : 13 grams
- Protein : 27 grams
- SaturatedFat : 4 grams
- Sodium : 640 milligrams
- Sugar : 5 grams
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