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Galaktoboureko | Greek Custard Dessert

yield: 9 total time: 85 minutes
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Ingredients

  • 1/2 pound phyllo box of room temperature, 14 sheets total
  • 1/2 cup butter melted
  • custard Galaktoboureko
  • 3 cups milk
  • 3 eggs
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 tablespoon grated lemon zest
  • 1/2 cup semolina
  • syrup Galaktoboureko
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 teaspoon lemon juice
  • 1 slice lemon peel
  • 1 slice orange peel

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 130 milligrams
  • Fat : 17 grams
  • Fiber : 1 grams
  • Protein : 11 grams
  • SaturatedFat : 9 grams
  • Sodium : 290 milligrams
  • Sugar : 30 grams
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