Ingredients
- 6 ears corn
- 2 teaspoons canola oil
- 1 teaspoon Greek seasoning dried
- 1/2 teaspoon minced garlic
- 3 ounces extra virgin olive oil
- 1/4 cup fresh lemon juice
- 3 tablespoons red wine vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup cucumber diced
- 1/2 cup cherry tomatoes halved assorted
- 1/4 cup pitted kalamata olives
- 1 jalapeno small, sliced
- 1/2 cup feta cheese crumbles
Nutrition
- Calories : 280 calories
- Carbohydrate : 5 grams
- Cholesterol : 15 milligrams
- Fat : 28 grams
- Fiber : 1 grams
- Protein : 3 grams
- SaturatedFat : 6 grams
- Sodium : 600 milligrams
- Sugar : 2 grams
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