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Baked Greek Chicken Wings

yield: 35 total time: 60 minutes
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Ingredients

  • 2 pounds chicken wings and drumettes
  • 1/4 cup olive oil
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper
  • 1 tablespoon lemon zest
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried dill
  • 1/2 teaspoon marjoram dried
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon dried thyme
  • 2 teaspoons granulated garlic
  • 1 teaspoon onion powder
  • 1/4 teaspoon canela
  • 1 pinch nutmeg
  • 1 English cucumber grated
  • 2 cups plain greek yogurt
  • 2 garlic cloves grated with a Microplane or finely minced
  • 2 tablespoons chopped fresh mint
  • salt
  • freshly ground pepper

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 20 milligrams
  • Fat : 6 grams
  • Protein : 5 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 115 milligrams
  • Sugar : 1 grams
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