Ingredients
- 2 pounds chicken tenderloins
- 1/2 cup olive oil
- 2 teaspoons salt
- 2 teaspoons pepper
- 2 tablespoons oregano
- 1 tablespoon rosemary
- 1 tablespoon thyme
- 1 lemon You can even add the zest from that lemon if your are feeling ZESTY!
- 6 cups chicken broth
- 1 pound orzo
- 2 cups grape tomatoes red or yellow
- 7 ounces feta cheese crumbled
- 1 cup chopped fresh basil
- 1 cup chopped green onion optional
- 1/2 pine nuts and/or sliced almonds, I like a little of both
- 1/4 cup red wine vinegar
- 2 tablespoons lemon juice fresh is best
- 1 teaspoon honey
- 1/2 cup olive oil
- 1 dash pepper
Nutrition
- Calories : 1390 calories
- Carbohydrate : 103 grams
- Cholesterol : 190 milligrams
- Fat : 77 grams
- Fiber : 7 grams
- Protein : 79 grams
- SaturatedFat : 17 grams
- Sodium : 2120 milligrams
- Sugar : 10 grams
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