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Parmesan Crusted Chicken

yield: 4 total time: 30 minutes

1/2 cup mayonnaise Hellmann's or Best Food's Real
1/4 cup shredded Parmesan cheese
4 chicken breast cutlets boneless skinless, about 1 1/4 lbs. total weight or about 5 ounces per breast
4 teaspoons Italian-seasoned dry bread crumbs

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