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Tiropita (Greek Cheese Pie)

yield: 5 total time: 45 minutes
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Ingredients

  • 1 pound phyllo dough frozen
  • 1 tablespoon olive oil
  • 3 eggs
  • 1 1/2 cups feta cheese crumbled
  • 1/2 cup grated Parmesan cheese or, kefalograviera
  • 1 cup ricotta cheese
  • 1/2 cup butter melted
  • 1 dash cinnamon

Nutrition

  • Calories : 750 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 250 milligrams
  • Fat : 48 grams
  • Fiber : 2 grams
  • Protein : 26 grams
  • SaturatedFat : 26 grams
  • Sodium : 1310 milligrams
  • Sugar : 2 grams
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