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Asian Barbequed Butterflied Leg of Lamb

yield: 10 total time: 540 minutes
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Ingredients

  • 2/3 cup hoisin sauce
  • 6 tablespoons rice vinegar
  • 1/2 cup green onions minced
  • 1/4 cup mushroom soy sauce
  • 4 tablespoons minced garlic
  • 2 tablespoons honey
  • 1/2 teaspoon sesame oil
  • 1 tablespoon toasted sesame seeds
  • 1/2 teaspoon ground white pepper
  • 1/2 teaspoon ground black pepper freshly
  • 5 pounds butterflied leg of lamb boneless

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 145 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 49 grams
  • SaturatedFat : 5 grams
  • Sodium : 520 milligrams
  • Sugar : 10 grams
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