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Asparagus Greek Chopped Salad

yield: 4 total time: 22 minutes
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Ingredients

  • 1/2 pound asparagus
  • 1 tablespoon olive oil
  • salt and ground black pepper
  • 1 cup cherry tomatoes cut in half
  • 1/2 red onions medium, sliced
  • 1 cup yellow bell pepper chopped
  • 1 cup cucumber chopped
  • 1 cup Kalamata olives
  • 1 tablespoon feta cheese chopped
  • 1 tablespoon lemon juice freshly squeezed
  • 2 tablespoons extra virgin olive oil
  • 1 clove garlic minced
  • salt
  • fresh ground black pepper

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 5 milligrams
  • Fat : 14 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • SaturatedFat : 2 grams
  • Sodium : 520 milligrams
  • Sugar : 4 grams
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