Ingredients
- 1 yellow onion medium, small diced
- 8 bacon pieces thick sliced
- 1 roasted red pepper from the jar, about 1/3 cup small diced
- 1/3 cup cider vinegar or plain distilled vinegar
- 1 cup bbq sauce
- 1/2 cup brown sugar packed
- 2 teaspoons dry mustard
- 2 tablespoons molasses
- 2 teaspoons Worcestershire sauce
- 30 ounces Great Northern beans drained
- 112 ounces pork and beans not drained, I used Bush’s
- 1 yellow onion medium, small diced
- 8 bacon pieces thick sliced
- 1 roasted red pepper from the jar, about 1/3 cup small diced
- 1/3 cup cider vinegar or plain distilled vinegar
- 1 cup bbq sauce
- 1/2 cup brown sugar packed
- 2 teaspoons dry mustard
- 2 tablespoons molasses
- 2 teaspoons Worcestershire sauce
- 30 ounces Great Northern beans drained
- 112 ounces pork and beans not drained, use all of the included liquid
Nutrition
- Calories : 550 calories
- Carbohydrate : 102 grams
- Cholesterol : 25 milligrams
- Fat : 9 grams
- Fiber : 26 grams
- Protein : 24 grams
- SaturatedFat : 4 grams
- Sodium : 1650 milligrams
- Sugar : 16 grams
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