Ingredients
- 3 1/4 cups grapes sliced in half, lengthwise
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/2 teaspoon chilli powder
- 1 teaspoon coriander powder
- 1 tablespoon mango powder
- 1/3 teaspoon seeds rayee, or mustard seeds
- 1/4 teaspoon fenugreek seeds
- 1/2 tablespoon cumin seeds roasted and ground
- 1/4 teaspoon seeds onion
- 1 tablespoon oil any cooking oil will do
Nutrition
- Calories : 120 calories
- Carbohydrate : 21 grams
- Fat : 4.5 grams
- Fiber : 3 grams
- Protein : 2 grams
- Sodium : 600 milligrams
- Sugar : 15 grams
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