Ingredients
- 6 slices filet flounder
- 1 1/4 cups seasoned bread crumbs Italian style
- 1/2 cup Italian parsley chopped, – stems removed and chopped
- 1 tablespoon capers
- 1 tablespoon juice
- 1 stalk celery – chopped fine
- 4 cloves garlic – chopped fine
- 1/2 lemon
- 1/4 cup grated Parmesan cheese
- olive oil – for drizzling
- paprika
- dried oregano
- 4 cups baby spinach
- 3/4 cup walnut pieces
- 4 cloves garlic chopped
- sea salt
- 1/4 teaspoon red pepper flakes
- olive oil
Nutrition
- Calories : 260 calories
- Carbohydrate : 19 grams
- Cholesterol : 5 milligrams
- Fat : 19 grams
- Fiber : 3 grams
- Protein : 7 grams
- SaturatedFat : 3 grams
- Sodium : 410 milligrams
- Sugar : 2 grams
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