Ingredients
- 4 small potatoes
- 15/16 cup cauliflower or 3.5 oz
- 1 onion
- 1 small tomato
- 1 green chili fresh
- 1 tablespoon olive oil
- 1 tablespoon ginger garlic paste
- 1/2 teaspoon turmeric powder
- 1 tablespoon curry powder
- 1 pinch salt
- 1 pinch pepper
- 2 tablespoons tomato paste
- 2 tablespoons cream fresh
- 6 3/4 tablespoons stock or Water or 3.4 oz
- fresh coriander /Cilantro
Nutrition
- Calories : 460 calories
- Carbohydrate : 79 grams
- Cholesterol : 15 milligrams
- Fat : 11 grams
- Fiber : 12 grams
- Protein : 13 grams
- SaturatedFat : 3 grams
- Sodium : 400 milligrams
- Sugar : 12 grams
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