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Fruity Christmas Cake

yield: 4 total time: 90 minutes
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Ingredients

  • 1 3/8 cups soft brown sugar Fairtrade dark
  • 3/4 cup butter unsalted English, by Sainsbury’s, plus extra for greasing
  • 2 1/4 cups dried fruits Sainsbury’s mixed
  • 2 1/2 cups dried cranberries
  • 2/3 cup dried figs Sainsbury’s ready to eat, roughly chopped
  • 6 3/4 tablespoons brandy basics, plus 12 tablespoons for soakung
  • 1 Orange
  • 11/16 cup macadamia nuts
  • 4 eggs medium British free-range, by Sainsbury’s, lightly beaten
  • 2/3 cup ground almonds Sainsbury’s
  • 2 cups plain flour
  • 1 teaspoon baking powder
  • 1 teaspoon mixed spice ground, by Sainsbury’s
  • 1 teaspoon ground cinnamon by Sainsbury’s
  • 3/4 pound marzipan Sainsbury’s golden
  • icing sugar for dusting
  • 4 tablespoons apricot jam warmed
  • 3/4 pound icing Sainsbury’s ready to roll white
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