Creamy Mushroom Gnocchi

Ingredients

• 1 pound gnocchi whole wheat
• 1 tablespoon olive oil
• 1/2 onion chopped
• 1 garlic clove minced
• 2 cups mushrooms chopped
• 1/3 cup white wine
• 1 cup light cream or heavy
• 1/4 cup Parmesan cheese freshly shaved, + more for topping
• fresh parsley for garnish, optional
• pepper
• salt

Nutrition

• Calories : 790 calories
• Carbohydrate : 101 grams
• Cholesterol : 90 milligrams
• Fat : 33 grams
• Fiber : 4 grams
• Protein : 19 grams
• SaturatedFat : 17 grams
• Sodium : 1440 milligrams
• Sugar : 4 grams