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Japanese Style Pancakes

yield: 12 total time: 35 minutes

Ingredients

2 large eggs
3/4 cup milk
1 teaspoon vanilla
3 tablespoons sugar
1 3/4 teaspoons baking powder
1 2/3 cups flour

Nutrition

Calories : 100 calories
Carbohydrate : 18 grams
Cholesterol : 35 milligrams
Fat : 1.5 grams
Fiber : 1 grams
Protein : 4 grams
Sodium : 100 milligrams
Sugar : 4 grams

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