Halloween Cupcake!
yield: 4
total time: 35 minutes
Ingredients
- 2 cups flour
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1/2 cup butter softened
- 3/4 cup sugar
- 2 eggs
- 1 cup milk
- 1 teaspoon vanilla
- 2 cups powdered sugar
- 2 tablespoons butter softened
- 2 tablespoons milk
- 1/2 teaspoon vanilla
Nutrition
- Calories : 950 calories
- Carbohydrate : 150 grams
- Cholesterol : 190 milligrams
- Fat : 34 grams
- Fiber : 2 grams
- Protein : 13 grams
- SaturatedFat : 20 grams
- Sodium : 850 milligrams
- Sugar : 101 grams
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