Ingredients
- 2 pounds boneless lamb stewing meat
- 1 onion large, shredded
- 1 teaspoon saffron
- 1 1/2 cups water
- 1/2 cup fresh lime juice
- 3/4 cup kidney bean
- 1 garlic clove minced
- 1 potato large, shredded
- black pepper
- 1 cup green onion finely chopped
- 1 1/2 cups spinach finely chopped
- 1/2 cup parsley finely chopped
- 1/4 cup cilantro finely chopped
- 1/4 cup garlic chives finely chopped
Nutrition
- Calories : 90 calories
- Carbohydrate : 20 grams
- Fat : 0.5 grams
- Fiber : 3 grams
- Protein : 5 grams
- Sodium : 30 milligrams
- Sugar : 3 grams
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