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Ghormeh Sabzi – Persian Green Stew

yield: 4 total time: 85 minutes
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Ingredients

  • 2 pounds boneless lamb stewing meat
  • 1 onion large, shredded
  • 1 teaspoon saffron
  • 1 1/2 cups water
  • 1/2 cup fresh lime juice
  • 3/4 cup kidney bean
  • 1 garlic clove minced
  • 1 potato large, shredded
  • black pepper
  • 1 cup green onion finely chopped
  • 1 1/2 cups spinach finely chopped
  • 1/2 cup parsley finely chopped
  • 1/4 cup cilantro finely chopped
  • 1/4 cup garlic chives finely chopped

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 20 grams
  • Fat : 0.5 grams
  • Fiber : 3 grams
  • Protein : 5 grams
  • Sodium : 30 milligrams
  • Sugar : 3 grams
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