Recipes details Download PDF
Site Logo

Swiss Meringue Buttercream

yield: 4 total time: 30 minutes
Icon site

Ingredients

  • 5 large egg whites
  • 5 1/2 cups sugar
  • 4 sticks unsalted butter sliced and softened
  • 1/4 teaspoon salt
Icon site footer
Thank you for visiting our website. Hope you enjoy Swiss Meringue Buttercream above. You can see more 20 gesine bullock-prado swiss meringue buttercream recipe Savor the mouthwatering goodness! to get more great cooking ideas.

Recipes with Similar Ingredients