Ingredients
- 3/4 cup extra virgin olive oil
- 1/4 cup apple cider vinegar
- 1 tablespoon lemon juice
- 1/2 teaspoon oregano dried
- 1/2 teaspoon thyme dried
- 1 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 teaspoon sea salt
- 1/4 teaspoon black pepper
Nutrition
- Calories : 370 calories
- Carbohydrate : 1 grams
- Fat : 41 grams
- SaturatedFat : 6 grams
- Sodium : 590 milligrams
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