Garlic Rolls
yield: 4
total time: 75 minutes
Ingredients
- 2 1/4 teaspoons yeast
- 1/2 cup warm water
- 1/3 cup sugar
- 4 cups bread flour
- 6 tablespoons melted butter
- 1 cup milk
- 2 teaspoons salt
- 8 tablespoons butter room temperature
- 2 cloves minced garlic finely
- salt
- pepper
- 1/3 cup flat leaf parsley chopped
Nutrition
- Calories : 970 calories
- Carbohydrate : 124 grams
- Cholesterol : 115 milligrams
- Fat : 45 grams
- Fiber : 4 grams
- Protein : 21 grams
- SaturatedFat : 26 grams
- Sodium : 1710 milligrams
- Sugar : 20 grams
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