Garam Masala Chicken Curry

Ingredients

• 2 tablespoons ghee
• 1 1/2 pounds boneless, skinless chicken thighs
• 1 yellow onion large, chopped fine
• 2 teaspoons fine sea salt
• 1 tablespoon minced garlic
• 2 tablespoons ginger finely grated
• 1 tablespoon turmeric
• 2 tablespoons Garam Masala
• 1/4 teaspoon cayenne
• 1 cup diced tomatoes
• 2 cups coconut milk
• chopped cilantro to serve

Nutrition

• Calories : 370 calories
• Carbohydrate : 11 grams
• Cholesterol : 75 milligrams
• Fat : 26 grams
• Fiber : 3 grams
• Protein : 27 grams
• SaturatedFat : 18 grams
• Sodium : 940 milligrams
• Sugar : 5 grams