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Italian Cookies I

yield: 36 total time: 35 minutes
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Ingredients

  • 1/2 cup butter softened
  • 1/2 cup white sugar
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 3 teaspoons baking powder

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 25 milligrams
  • Fat : 3 grams
  • Protein : 2 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 70 milligrams
  • Sugar : 3 grams
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