Thai Pineapple Fried Rice

Ingredients

• 2 tablespoons oil
• 2 cloves garlic minced
• 1 teaspoon shrimp paste optional
• 4 ounces shrimp shelled and deveined
• 8 ounces steamed rice leftover and overnight
• 4 ounces fresh pineapple cut into small pieces
• 1/2 green chili or red, finely sliced, optional
• 1 tablespoon fish sauce
• 1/4 teaspoon dark soy sauce
• 2 tablespoons cashew nuts
• cilantro for garnishing, optional

Nutrition

• Calories : 310 calories
• Carbohydrate : 15 grams
• Cholesterol : 95 milligrams
• Fat : 22 grams
• Fiber : 2 grams
• Protein : 16 grams
• SaturatedFat : 2.5 grams
• Sodium : 980 milligrams
• Sugar : 8 grams