Skillet Mexican Street Corn
yield: 4
total time: 15 minutes
Ingredients
- 2 tablespoons butter
- 4 cups frozen corn
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 lime
- 1 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1/2 cup Cotija cheese
- 1/4 cup cilantro or green onions
Nutrition
- Calories : 340 calories
- Carbohydrate : 28 grams
- Cholesterol : 55 milligrams
- Fat : 22 grams
- Fiber : 3 grams
- Protein : 12 grams
- SaturatedFat : 11 grams
- Sodium : 510 milligrams
- Sugar : 6 grams
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