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Jamaican Fried Dumplings

yield: 6 total time: 20 minutes
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Ingredients

  • 4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 1/2 cup butter
  • 1/2 cup cold water
  • 1 cup vegetable oil for frying

Nutrition

  • Calories : 760 calories
  • Carbohydrate : 64 grams
  • Cholesterol : 40 milligrams
  • Fat : 52 grams
  • Fiber : 3 grams
  • Protein : 9 grams
  • SaturatedFat : 12 grams
  • Sodium : 880 milligrams
  • TransFat : 1 grams
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