Swiss Vegetable Medley
yield: 6
total time: 45 minutes
Ingredients
- 16 ounces broccoli frozen, carrots and cauliflower thawed and drained
- 10 3/4 ounces condensed cream of mushroom soup undiluted
- 1/2 cup sour cream
- 1/4 teaspoon pepper
- 4 ounces pimientos chopped, drained
- 1 cup swiss cheese shredded, divided
- 2 3/4 ounces french fried onions divided
Nutrition
- Calories : 230 calories
- Carbohydrate : 17 grams
- Cholesterol : 25 milligrams
- Fat : 15 grams
- Fiber : 3 grams
- Protein : 9 grams
- SaturatedFat : 7 grams
- Sodium : 450 milligrams
- Sugar : 4 grams
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