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Gingerbread Placecard Tags

yield: 4 total time: 48 minutes
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Ingredients

  • 4 tablespoons unsalted butter at room temperature
  • 6 tablespoons dark brown sugar
  • 4 tablespoons molasses or dark treacle
  • 1 large egg at room temperature
  • 1 1/4 cups plain flour
  • 3/4 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon bicarbonate of soda
  • 1/4 teaspoon salt
  • 1 1/2 tablespoons meringue powder
  • 2 1/8 cups icing sugar
  • 3 tablespoons warm water

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 130 grams
  • Cholesterol : 85 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 8 grams
  • Sodium : 300 milligrams
  • Sugar : 95 grams
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