Copycat Fogo de Chao Rolls
yield: 4
total time: 50 minutes
Ingredients
- 2 cups tapioca flour
- 1 cup whole milk
- 1/2 cup unsalted butter
- 1 teaspoon salt
- 5 ounces Parmesan cheese finely shredded
- 2 eggs at room temperature
- 2 teaspoons sugar
- 1 tablespoon olive oil
- cooking spray
Nutrition
- Calories : 730 calories
- Carbohydrate : 78 grams
- Cholesterol : 195 milligrams
- Fat : 40 grams
- Protein : 18 grams
- SaturatedFat : 23 grams
- Sodium : 1220 milligrams
- Sugar : 6 grams
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