Hendrick’s Hot Gin Punch
yield: 4
total time: 30 minutes
Ingredients
- 24 ounces gin Hendrick’s
- 24 ounces madeira wine
- 6 lemon twists
- 1 orange slice
- 3 chunks pineapple
- 3 ounces honey
- 1 ounce fresh lemon juice
- 3 cloves
- 1 pinch ground nutmeg
- 1 teaspoon ground cinnamon
- 1 teaspoon brown sugar
Nutrition
- Calories : 680 calories
- Carbohydrate : 34 grams
- Fiber : 3 grams
- Protein : 1 grams
- Sodium : 15 milligrams
- Sugar : 21 grams
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