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Pianono (Filipino Swiss Roll)

yield: 4 total time: 50 minutes
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Ingredients

  • 6 eggs room temperature, separated
  • 6 tablespoons sugar
  • 6 tablespoons cake flour sifted
  • 1/4 teaspoon cream of tartar
  • caster sugar for dusting
  • margarine or butter

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 315 milligrams
  • Fat : 10 grams
  • Protein : 11 grams
  • SaturatedFat : 3 grams
  • Sodium : 130 milligrams
  • Sugar : 24 grams
  • TransFat : 0.5 grams
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