Ingredients
- vegetables
- potatoes
- 6 cups assorted fresh vegetables sliced, roughly 1 zucchini, 1 yellow squash, 1 cup cherry tomatoes, 1 cup sugar snap peas, 10 mini pe…
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 1 package potatoes The Little, Company BBQ Blend Potatoes
- feta cheese Lemon-, Dip:
- 1/2 cup feta cheese crumbles
- 1 tablespoon fresh lemon juice
- 1/4 cup greek yogurt
- salt /pepper
Nutrition
- Calories : 670 calories
- Carbohydrate : 108 grams
- Cholesterol : 25 milligrams
- Fat : 20 grams
- Fiber : 15 grams
- Protein : 19 grams
- SaturatedFat : 6 grams
- Sodium : 560 milligrams
- Sugar : 16 grams
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