Ingredients
- 1/2 crust recipe cornmeal
- all purpose flour for dusting
- 1 2/3 cups farmer cheese
- 3 eggs
- 1/2 cup half-and-half
- 3 tablespoons honey
- 1 pinch kosher salt
- 2 tablespoons fresh thyme leaves
- 3/4 cup unsalted butter
- 1 1/2 cups all purpose flour plus more for dusting
- 1/2 cup sugar
- 1 teaspoon kosher salt
- 2 egg yolks
- 3 tablespoons ice water
- 1/2 cup cornmeal
Nutrition
- Calories : 1080 calories
- Carbohydrate : 106 grams
- Cholesterol : 405 milligrams
- Fat : 65 grams
- Fiber : 4 grams
- Protein : 21 grams
- SaturatedFat : 35 grams
- Sodium : 1050 milligrams
- Sugar : 40 grams
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