Autumn Pumpkin Swiss Roll!

Ingredients

• 4 tablespoons icing sugar
• 15/16 cup plain flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon bicarbonate of soda
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon all spice
• 1/4 teaspoon salt
• 3 large eggs room temperature
• 1 7/8 cups caster sugar
• 6 1/8 ounces butternut squash chunks
• 2/3 tablespoon water
• 1 1/16 cups cream cheese
• 1 1/16 cups icing sugar
• 6 1/3 tablespoons butter softened
• 1 teaspoon vanilla extract
• powdered sugar 5. More, for dusting

Nutrition

• Calories : 940 calories
• Carbohydrate : 130 grams
• Cholesterol : 275 milligrams
• Fat : 44 grams
• Fiber : 2 grams
• Protein : 12 grams
• SaturatedFat : 24 grams
• Sodium : 760 milligrams
• Sugar : 100 grams